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A simple hit of bright fruits - what’s not to love…for any Cab Franc/Grolleau fan, it hits all notes. Supple, elegant bistro red. Give it a little chill…
A blend of hand-harvested Cabernet Franc and Grolleau, that sees a true 10-day carbonic maceration. Fermentation with indigenous yeasts. Aged in fibreglass and bottled in spring.
Alcohol: 13%
Cabernet Franc, Grolleau
La Grange aux Belles