We are very excited to welcome Dan Chambers as our next guest chef at Dina! Dan has spent time cooking with greats at the likes of Belly, Four Legs, Brunswick House and most recently as head chef at party house, Bambi.
We’re lucky to have Dan in the kitchen for 2 weeks where he will be creatively putting together soulful, unstuffy plates fit for the season… the menu will be a la carte with plates small and large with a few veggi options. It’s not to be missed… as usual booking is recommended as these events do fill up quickly. Everyone is welcome.
The Menu is A La Carte, booking is recommended.
It is important that guests arrive on time, the table is yours for just over 2 hours, we will not be able to extend that time.
Due to the smale scale of this event we cannot cater for dietaries.
We take a £10 deposit per person at the time of booking which will be deducted from your bill on the day. Should you need to cancel your booking, please do so 48 hours or more in advance of your booking to receive full deposit refunded. We will not refund deposits for no shows or cancelations within 48 hours of your reservation. As a small business we appreciate your business and if you cant make it we need to try and fill your spot/s to make these very special events continue.
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