On Friday 26th & Saturday 27th May we welcome guest chef Mitchell Damota to cook at Dina for 2 special days. Mitchell will focus on his legendary, world famous pasta with a small menu available each day. Due to the nature of this event and the set-up of Dina we encourage groups of 3 or more to call ahead on the day, we wont have room for large groups.
No reservations, Walk-ins only, All welcome!
Friday Kitchen from 5pm, Saturday from 2pm.